![]() For example, you can make chia seed pudding with coconut milk. Almond milk: I prefer to make my chia seed pudding with almond milk, but you can use any dairy-free milk that you prefer.Easy to make: My overnight pumpkin chia seed pudding recipe uses just six ingredients and two simple steps.You can make more than one serving of the pudding and store it in the fridge for about five days. Great for meal-prepping: This recipe is simple and easy.If you substitute regular sugar with a keto sweetener, you’ll have a pumpkin chia seed pudding keto version. Low-carb and keto option: For starters, pumpkins and chia seeds are low-carb.Learn how to make pumpkin pie chia seed pudding with only 6 ingredients! Why Make Pumpkin Chia Seed Pudding You can also store it in the fridge for almost a week and only serve what you need every morning. ![]() This pudding is also low in carbs and has a keto option, making it suitable for low-carb and keto dieters. It’s perfect for busy people who want a healthy breakfast without spending too much time in the kitchen. If you enjoyed my keto chia seed pudding, you’ll love this easy pumpkin chia seed pudding recipe. You also know exactly what you have put in them.This post may contain affiliate links to products I use and highly recommend. You save a lot of money by making them yourself vs. Some people use them as alternatives to gluten-free bread for sandwiches.
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